Kousa Mahshi is a classic Middle Eastern dish, emerged from Egypt. This Middle Eastern cuisine is carefully prepared by cored zucchini stuffed with savoured ground beef and rice, all boiled in a flavourful garlic tomato sauce. Kousa Mahshi is also considered one of the most famous and easiest dishes to cook.
Kousa Mahshi is mostly served during special occasions or evening dish. It has been a well-known item in Middle Eastern cuisine. “Mahrosah Sweet” restaurant at Al Khan Street in Sharjah is the best place to enjoy the authentic flavors of Kousa Mahshi.
