Al Jabbab Bread, also known as ‘Chebab’, is a popular traditional Emirati breakfast dish similar to a pancake or crepe. This Emirati pancake-like bread is prepared with eggs, flour, yeast, eggs, turmeric, cardamom, fennel, and saffron. Al Jabbab Bread is served to the customers by garnishing it with date syrup, honey, chami cheese, or a salty buttermilk cheese.
Al Jabbab bread is one of the most inexpensive dishes that can easily be bought by anyone. This popular dish is commonly consumed at breakfast, as a side for lunch, or as a snack, and is a favorite highlight of Food in Sharjah. Al Kabab Al Afghani restaurant in Sharjah at Al Majaz serves the most authentic Al Jabbab Bread.
